Hailing from Germany, expect a critical palate and direct, no-nonsense approach to analysing the pour in front of him as we discover where he sees its place in the whisky world.

Our Aengus was pretty happy sharing his knowledge on whisky, and specifically his native Canadian spirits, in his own writings online.

Picky about quality and critical when the prices are salty, Archie is likely to speak directly at times, but always in a balanced, contemplative voice.

Hailing from one of Englandshire’s most remote regions, history buff Arthur has a different lens through which to view whisky and its trimmings.

Obsessive self-proclaimed whisky adventurer Broddy may be based in the frozen tundra of Canada, but his whisky flavour chase knows no borders.

Currently pursuing his whisky explorations from the deepest reaches of the planet’s southern hemisphere, Calder finds himself in the “anything goes” phase of his journey.

Dallas has been sipping and writing about whisky for longer than most of his Dramface peers put together. Famously fussy, it takes quite a dram to make him sit up and pay attention.

In Dramface’s efforts to be as inclusive as possible, we recognise the need to capture the thoughts and challenges that come in the early days of those stepping inside the whisky world.

Drummond has been stuck in Glasgow for the last ten years, it’s not known if he misses Uncle Sam as no one asks him. During his exile, he’s fallen into the whisky hole and distracts himself from buying too much.

Earie hails from continental Europe and is therefore recruited to the Dramface team in order to help with our English grammar and vocabulary.

Gallie is a curious, open-minded and enthusiastic asker of critical questions. An international citizen, Gallie has been drawn into whisky’s charms, and she likes the way that Dramface goes about sharing them.

Tongue-in-cheek and irreverent, Englandshire-based Gilbert is usually found in front of a screen designing ummm…stuff we don’t really understand.

Originally hailing from Ireland and enjoying the available Irish whiskeys, Hamish was drawn into the world of Scotch malt and further afield while he fell into the flavour chase rabbit-hole.

Ex-lawyer Ogilvie needs something else to distract his curious mind. As he ponders the possibilities that lie among more recreational years ahead, he’s excited by how much whisky time he may be able to squeeze in.

Picture a dad who pulls out pre-Royal Warrant Laphroaig and White Horse Lagavulin to ease their son into the world of whisky flavour. Our Ramsay had that.

Perpetual student of all things booze, and organoleptic obsessive, our Tyree is to be found somewhere around Adelaide, either with his face in a brewing and distilling manual, or a glass of amber.

Glaswegian Wally is constantly thinking about whisky, you may even suggest he’s obsessed - in the healthiest of ways. He dreams whisky dreams and marvels about everything it can achieve.